Here are some of the latest deals on high-quality kitchen knives. We’re talking name-brand blades that will get sharp, and stay sharp, for a serious amount of time. As long as you treat them right, of course (see my Top Ten Tips). They should feel great in your hand and make you want to have fun in
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A carving knife is a thing of beauty, even if it’s used only a couple times a year. When you need a long, thin, and most important of all, sharp blade to do your slicing, nothing else will do. (Above: Wusthof Classic 2-Piece Hollow-Ground Carving Set.) If you’re in the market for a carving knife (or your
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Learning how to cut a pineapple is one of the great joys of kitchen knifedom. You weld your samurai-like blade to separate the spiny crown and prickly skin from the sweet, juicy fruit, and you feel exhilarated. But you must use a sharp knife. Otherwise it’s pure torture! For a quick and easy primer, watch my video
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No doubt kitchen knife sets are festive and grand and really make you feel like a bona fide chef. But many times your kitchen knife needs might be better served by shopping piece by piece rather than springing for a set. Here’s why: 1) You’ll be free to mix and match brands and types of knives. Japanese
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